Ingredients1 slice sourdough bread
1 teaspoon unsalted butter
1/2 avocado, halved and peeled
Sabatino Tartufi Truffle Salt, to taste
Red chili flakes, to taste
1 teaspoon Sabatino Tartufi Truffle Honey
- Lightly toast the bread. Spread 1 teaspoon butter evenly across.
- Thinly slice the avocado, and arrange onto the bread.
- Sprinkle salt and chili flakes on top of the avocado
- Drizzle truffle honey on top.
- Cut in half, and serve.